Monday, November 24, 2008

praline yam and apple bake


" You have helped me out before.
I need some more of your wisdom.

I need a yam dish that rocks for thanksgiving.
What do you have that is almost award winning."


- JAM

Provo, Utah


just a little sumpin sumpin we "cooked" up that we think all y'all might like.
we call it....

praline yam and apple bake
side dish for thanksgiving or let’s face it ……it could be a great dessert!

you will need:

3 yams
1 spice cake Mix
2 eggs beaten
2 cans comstock apple pie filling
1 tsp vanilla

1/2 cup brown sugar
1 teas cinnamon
1 cube butter
2 cups chopped pecans
1 large casserole dish
1 large mixing bowl
1 med. mixing bowl
nonstick cooking spray

directions
  • cook yams in microwave till soft.
  • peel and place pulp in a large mixing bowl, mash with fork.
  • add 1/2 cake mix, eggs and vanilla.
  • stir to combine. add apple pie filling.
  • stir.
  • place in a large casserole dish, previously sprayed with non–stick spray.
  • in a small bowl stir together remaining cake mix, brown sugar and cinnamon.
  • cut in the butter till mixture resembles cornmeal.
  • add in chopped pecans and stir.
  • sprinkle or spread over top of yam mixture.
  • bake 45 min @ 350 degrees.
  • serve as a side with ham or turkey.
  • enjoy!


we hope you'll give it a try.

yum value = 10
(on a scale of 1-10)


1 comment:

Stephanie said...

"What do you have that is almost award winning?"

Almost?

It's way better than almost.